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There are many mortar and pestle sets in the market today. And identifying the best one form the many options is not as easy.
That’s why we have written this guide for you. Here, you’ll find the best mortar and pestle that can serve your needs without breaking the bank.
- 1 Top Rated Mortar and Pestle Comparison & Rating
- 2 Top Motor and Pestle Reviews - We picked best for the money
Top Rated Mortar and Pestle Comparison & Rating
Top Motor and Pestle Reviews - We picked best for the money
1. Bekith Brushed Mortar and Pestle
Lighter than stone, stronger than porcelain, and sturdier than ceramic, Bekith Brush Mortar and Pestle is one of the best options yet. It’s cheaper than Cooler Kitchen EZ-Zip, made of double 304 stainless steel, and it’s easy to clean after use.
Bottom line is, if you’re looking for a mortar and pestle that will last for months, this one is an option to consider.
Bekith Brushed is health checked, safe to use to grind all your ingredients. After all, stainless steel isn’t just durable, but also safe. No traces of lead, no instances of mercury, zero residual taste, and BPA chemicals isn’t even something to think about.
So whether you want to grind ingredients for human consumption or you want to make pet medicine, Bekith Brushed is a safe bet.
Bekith takes design even further and adds a matte sheen to the mortar and the pestle. This, of course, gives the set a contemporary look. Smooth to touch and comfortable to hold, especially for an extended duration, you’ll find this unit handy in grinding even the toughest ingredients with ease.
There’s a rubber coating at the base of the motor. This, at the very least, is a handy covering that ensures the mortar doesn’t move as you grind ingredients. Overall, the set is tough, so much that it holds up quite well even if you exert too much force.
2. Cooler Kitchen EZ-Grip Mortar and Pestle
Made of apothecary-grade porcelain, and featuring a combination of a white body and a black base, you could say it’s a contemporary build optimized for durability and aesthetic.
It works well. A good option when wood is too duff to give you a flavorful grind. It doesn’t create powder, like marbles and granites do. Unlike stainless steel picks, it won’t rust. Plus, it’s easier to clean than stone mortar and pestle.
And the best part is? It’s versatile, allowing you to grind any ingredient you like, from coffee and nuts to muddle milk and medicinal mixes.
Free from staining and odor absorption, Cooler Kitchen EZ-Grip promises to grind your ingredients smoothly and with ease, while retaining the original flavor.
With the surface of the mortar and the pestle strong and smooth, there’s zero chance for flaking, thus no need to worry about particles accidentally mixing up with your ingredients.
The handle of the mortar feels almost ergonomic. The anti-slip silicone coating ensures a secure and comfortable grip. Which is to say that it’s easy to hold and use, particularly for an extended duration of grinding.
There’s also a silicone coating at the base of the motor, which enhances stability while keeping your countertop in good check.
3. ChefSofi Mortar and Pestle Set
To the eyes, ChefSofi Mortar and Pestle set looks well built, and it is. It’s better than an electric grinder, good for crushing and grinding a variety of dry spices without losing their flavor. It feels somewhat traditional in design, but still good enough to get the job done.
As sleek and iconic as it looks, ChefSofi doesn’t come ready to use. Because it isn’t pre-seasoned, you have to season it before using it for the first time. The seasoning process is somewhat tedious, but it’s doable.
First, wash it with clean water to remove residual powder. Second, add a mix of cumin, garlic, pepper, and salt. Then, crush and grind the ingredients thoroughly to make the unit ready for use. Phew! That’s too much work, right? But you do seasoning only once in this unit’s lifetime.
You’ll love this mortar and pestle because, unlike many options in the market, it has an abrasive, rough surface. This is a good thing. To put it into perspective, such a rough surface lets you grind different ingredients with ease and in the shortest time possible.
The good-looking appearance aside, this set’s motor has a capacity of half a liter, so you get more space to grind a generous amount of ingredients at once.
4. Ironwood Gourmet Olmec 28341
That shouldn’t be the case all the time, though, and at least not with Ironwood Gourmet Olmec 28341, because it’s one of the bet types of mortar and pestle for the money.
So it’s all high quality acacia wood. But you’re probably wondering why it’s an ideal choice in the first place. First wood is lighter than steel, granite, stone, and marble. Second, it tends to have some kind of an aesthetic, adding some kind of visual appeal to your kitchen.
The acacia wood is water resistant, able to survive a moist environment and work just fine. No warping or cracking, and you don’t really have to worry about it getting into contact with liquids. Plus, it’s strong and durable, just like the stainless steel option, so you can expect it to last for long even if subjected to heavy-duty use on a daily basis.
The mortar does fall short on size. It’s so small that it’s only suitable for grinding a small portion of ingredients. So if you want to grind in large quantity, you’ll have to either do it in shifts or consider an option like ChefSofi mortar and pestle.
5. Laevo Cook Mortar and Pestle Set
It’s made of solid stone, a natural and eco-friendly material that will last forever. And it’s reversible. This means you can use either side of the mortar and pestle to grind different ingredients.
As far as design is concerned, this set is made of heavy-duty granite, which gives it a sturdy feel.
It weighs 6 pounds, a pound less than ChefSofi, but still too heavy for some people. The package also includes an extra spoon and a silicone mat.
That this mortar is reversible means you get a double compartment: a small and a bigger one. You have two options here. And the one you choose to use definitely depends on your needs.
If you just want to grind a few ingredients, flip the mortar and use the small grinding area. If you want to grind large ingredients, you should use the bigger compartment.
You cannot use this product before seasoning it. Like ChefSofi, you season it only once. And it’s quite a tedious process, but not something difficult per se.
The first step is to add white rice and grind until the rice turns into powder. The rice helps to remove dust and polish the motor. Now, remove the rice and add cumin, garlic, pepper, and salt. And then grind again. Remove the ingredients, rinse the mortar with warm water, and then air dry.
These are example of the best type of mortar and pestle sets. They are cheap and made of high quality and safe materials. The best part is that they are versatile, so you can use them to grind different ingredients with ease.